I went to the relatively new Trader Joes in my neighborhood this week. I haven’t shopped in this store for years. I don’t understand why it is so popular. I found the produce section to be tiny, with no indication of where the produce came from (those red bell peppers…
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Food and Eating
Tuesday we joined friends at a new-ish restaurant in Seattle, Cicchetti (http://serafinaseattle.com/cicchetti/). It is a small plates joint (do we really need another in Seattle???), many hit the mark, but not all. One unexpected hit was a Moroccan carrot salad. Last night I made up my own version: 2 carrots,…
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A friend alerted me to an unusual event in West Seattle, Friday March 12. Pig Breakdown Class. What? The Swinery, a pig-focused (duh!) butcher and food establishment has been renovating its shop. To help fund the project, they hosted a class on how to butcher a pig. Chef Gabriel, a…
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Tonight (a Monday): Leftover spinach and spicy lamb from dinner at an Indian restaurant last Friday Leftover roasted cauliflower from Saturday Leftover Morrocan spiced spaghetti squash with pine nuts from Sunday All with a glass of 2005 Two Barns Oregon Pinot Noir opened tonight. I know, not a leftover. But,…
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2009 Solstice Celebration and Tree Olympics, by the numbers 57 people attended the Glosten/Stutz SCTO this year, ages 4 to well over 50. With 6 per team, 5 teams ran “Team Tree”, with Team 5 taking the gold. Twenty one folks attempted the Caber Tree Toss; the longest distance 24’5″,…
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Copyright © 2012 RiderPilates. All Rights Reserved.
Copyright © 2012 RiderPilates. All Rights Reserved.